CASINO AND WINE
An exclusive blind tasting experience in a casino format, combining fun, learning and haute cuisine. Fun competition guided by sommeliers, where intuition and taste determine the big winner of the night.
Destaques
Casino & Wine: A unique blind wine tasting experience in Buenos Aires.This is a playful and inclusive proposal for wine lovers, where intuition, fun and the thrill of competing mix in an unforgettable night. Guided by two professional and bilingual Croupier Sommeliers, you will discover wines from different regions of Argentina while playing, betting symbolically, learning and competing for special prizes in a relaxed atmosphere.
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What Includes:Blind picking experience guided by two Croupier Sommeliers.6 glasses of wine.Gastronomy: 5 gastronomic steps (cheese board, meat and humita empanadas, chorizo al pincho, lamb cazuela and apples in wine).Game materials complete.What DOES NOT Include:Items not specified in the itinerary.Itinerary and Schedules:The itinerary follows the dynamics of the game and gastronomic service:Welcome and accommodation of groups in the tables.Explanation of the dynamics and betting rules by the Croupier Sommeliers.Successive rounds of tasting (each lasting 5 minutes to taste and place bets).Placing bets (Variety, Province, Aging method, Zone and Vintage).Service of the 5 gastronomic steps during the game.Revealing the bottle tasting and results determined by the Croupier.Closing with announcement of the winner.Important Information:Groups of 6 to 12 people per table.It is mandatory to place the minimum bet in each tasting round; it is not allowed to pass the turn.The game is intuitive and suitable for all levels of knowledge about wine.Minors Policy:This tour is strictly prohibited for minors under 18, regardless of whether they are accompanied by parents, legal guardians or authorized third parties. Participation is only permitted for adults, upon presentation of a valid identification document, if requested.Cancellation Policy:Cancellation requests must be made at least 72 hours in advance.